Premier Education

Join Hotel Management As A Career Option

Premiere School of
Hotel Management
Bhubaneswar

Salary and Growth

Salaries in HOTEL MANAGEMENT vary based on position and experience:

Entry-level:

₹15,000 - ₹25,000 per month

Mid-level:

₹40,000 - ₹80,000 per month

Senior-level:

₹1,00,000+ per month

With experience, professionals can grow into top management positions or
even start their own hospitality ventures.

About Hospitality

What is Hotel Management?

Hotel management involves overseeing the daily operations of a hotel, resort, or other accommodation establishment. This includes managing staff, handling customer service, maintaining facilities, and ensuring profitability.

Benefits of a Career in Hotel Management

25+

Years of Language Education Experience

25+

Innovative Foreign
Online Courses

25+

Qualified Teachers
and language experts

25+

Learners Enrolled in
Educal Courses

Top Courses

Our Featured Courses

CERTIFICATE COURSE IN HOTEL MANAGEMENT

COURSE FEE- 15000.00
DURATION- 13 MONTHS
ELIGIBILITY CRITERIA- 10TH PASS

( One Month = 26 working online Theoretical Training Session and One Year Practical Exposure in Hotel Industries)

DIPLOMA IN HOTEL
MANAGEMENT

COURSE FEE- 32000.00
DURATION- 15 MONTHS
ELIGIBILITY CRITERIA- 10TH PASS

( 3 MONTHS Theoritical online Training Session & One Year Practical Training in Hotel Industries)

ADVANCE DIPLOMA IN HOTEL OPERATION

COURSE FEE-41000.00
DURATION-18 MONTHS
ELIGIBILITY CRITERIA- 12TH PASS

( 06 MONTHS Theoritical online Training Session, One Year Practical Exposure in Hotel Industries)

Join Hospitality Course as a Career.

Premiere School of Hotel Management provides online Hospitality Courses Under Premiere Educational Trust, Bhubaneswar.

Career Options in Hotel Management

Front Office Manager:

Oversees reception, concierge, and room allocation.

Housekeeping Manager:

Ensures cleanliness, maintenance, and laundry operations

Revenue Manager:

Analyzes and optimizes hotel pricing and revenue.

Event Manager:

Coordinates conferences, weddings, and other events.

Food Production = Chef

Chefs expertly create and prepare diverse dishes, transforming ingredients into culinary masterpieces.

Food and Beverage Manager:

Manages restaurants, bars, and room service.

Sales and Marketing Manager:

Promotes hotel services and attracts new customers.

Pros & Cons

Pros:

High career growth and international opportunities
✔ Creative and dynamic work environment
✔ Opportunity to interact with people from different cultures

Cons:

❌ Long and irregular working hours
❌ High-pressure situations, especially during peak seasons
❌ Customer service challenges
Scroll to Top